Menu Type: Chicken & Lamb Starters

Soft lamb cubes marinated with traditional spices, cooked with green peppers and diced onions in a spicy Indo-Chinese sauce

Lamb chops marinated in traditional Nepalese spices and yogurt and grilled in traditional clay oven for a smoky finish.

Succulent minced lamb skewers flavoured with herbs and aromatic spices and grilled in traditional clay oven

Soft lamb cubes marinated in aromatic spices and grilled in traditional clay oven for a smoky finish

Crispy chicken seasoned with salt, black pepper, garlic, and fresh chillies

Chicken cubes marinated with traditional spices, cooked with green peppers and diced onions in a spicy Indo-Chinese sauce

Diced chicken marinated with traditional herbs and deep fried in savoury batter

Steamed dumplings stuffed with seasoned minced chicken, flavoured with aromatic spices and served with spicy tomato chutney

Charred chicken marinated in yogurt, smoky tandoori spices, and earthy roasted cumin (jeera)

Tendered chicken pieces marinated in yogurt and fresh mint, and cooked in clay oven. Served with fresh salad.