Menu

£0.75

£6.00

Shredded onion mixed with Indian-spiced flour deep-fried.

£6.00

Lightly salted deep-fried chipped cassava.

£6.00

Deep fried crispy pastries filled with a mildly spiced cottage cheese and sweetcorn filling.

£12.00

Chunks of marinated cottage cheese prepared in a tandoori with peppers, tomatoes and onions.

£8.00

Deep fried cottage cheese rolled and fried in spices.

£6.00

Pastry turnover filled with vegetable and deep fried.

£12.00

Home made cottage cheese marinated with herbs and spices.

£6.00

Home made cottage cheese marinated with herbs and spices.

£10.00

Home made cottage cheese marinated with herbs and spices.

Reg £10.00, Large £18.00

Variety of seasoned vegetables cooked in chef’s unique style to create this delicious platter.

£7.00

Deep-fried slices of potato with a crispy batter.

£4.00

£12.00

£8.00

Cassava root potatoes, marinated in Chef’s special chilli sauce.

£9.00

Fried mixed vegetable balls prepared with mild spices in a Chinese way.

£10.00

Fried aubergine in chef special sauce

£8.00

Mushroom cooked with onion, capsicum. Green chillies and chinese soya sauce.

£9.00

Indian cheese stir fried with fresh chillies, capsicum, herbs and spices.

£6.00

£10.00

Succulent chunks of chicken marinated and barbecued in a tandoor.

£10.00

Boneless chicken marinated in a spicy achari masala and chargrilled in a tandoor.

£10.00

Chargrilled spicy minced-lamb kebab sausages.

£9.00

Chargrilled chicken nibblers prepared in special hot cumin marinates.

£10.00

Chunks of fish fried in a crispy spicy batter.

Reg £10.00, Large £18.00 & Boneless £20.00

A selection of chicken tikka, achari tikka, sheekh kebab, tandoori niblets, hariyali chicken and served on a platter of onions and green peppers.

£6.00

Pastry turn over, stuffed with minced chicken / lamb and spices deep fried.

£11.00

Boneless chicken especially in grilled tawa.

£15.00

Order one day before

£9.00

Order one day before

£20.00

King Prawns marinated in herbs and spices, then grilled in the tandoor.

£16.00

Lamb chops marinated in spices and yoghurt, and cooked in the tandoor.

£15.00

Cubes of fish marinated in herbs and spices, then grilled in the chicken.

£10.00

Boneless chicken pieces marinated in herbs and spices, cooked in a clay oven.

£9.00

Diced chicken pieces cooked and deep fried in a savoury batter.

Reg. £23.00, boneless £25.00

Charcoal grilled 1 pc tandoori king prawn, 2 pcs talapiya fish, 4 pcs chicken tikka, 4 pcs hariyali chicken, 3 pcs lamb kebab, 1 pc lamb chops, 4 pcs chicken wings.

£8.00

Fried chilli battered chicken wings

£14.00

Butter fried king prawn, rolled fried in medium spices.

£10.00

Tender chicken chunks prepared with garlic and chilli in Indo-Chinese sauce.

£10.00

Boneless chicken marinated in spices, green pepper and onions in a spicy Indo-Chinese sauce.

£12.00

Boneless fish fillet cooked in a hot Indo-Chinese sweet and sour chilli sauce.

£10.00

Chicken marinated in chopped ginger, garlic, onions, and Chinese spices with soya sauce.

£10.00

£18.00

Lightly butter fried king prawns in chopped ginger, garlic, dices onions, bell peppers, spring onions, green chilli and hot Chinese sauce.

£18.00

Lightly butter fried king prawns marinated in chopped ginger, garlic, onions, and bell peppers with a Chinese special sauce.

£12.00

£9.00

Marinated cubes of cottage cheese in a lightly spiced tikka masala sauce.

£9.00

Chunks of cottage cheese prepared in a lightly spiced sauce with petit pois.

£9.00

Fried chunks of cottage cheese, prepared in a spicy spinach – based sauce.

£10.00

Mixed vegetables cooked in a mild creamy sauce.

£8.50

Mixed vegetables cooked in a medium hot curry sauce with green chilli.

£8.50

Fresh garden vegetables cooked in a spicy sauce, sautéed and served in a Karahi

£9.00

Mixed vegetable prepared in a tikka masala sauce.

£9.00

Punjabi style lightly spiced florets of cauliflower and chunks of potato.

£8.50

Chunks of potato flavoured with freshly ground coriander and cumin seeds.

£8.50

Potatoes cooked with succulent spinach leaves and fresh herbs and spices.

£8.50

A traditional Punjabi lightly spiced thick lentil soup.

£8.50

Chick peas curried in home-ground herbs and spices.

£9.00

Chef’s unique recipe.

£9.00

Home made cheese cooked with fresh green chillies and madras spices to provide a distinctively hot and tasty dish.

£9.00

Mushrooms cooked with peas in a traditional medium spiced sauce, garnished with coriander.

£9.00

Combination of three traditional lentils cooked in Indian spices, butter and cream.

£10.00

Indian cheese balls stuffed with fry dry fruits, cooked in a rich creamy sauce.

£10.00

Indian cheese cooked in a thick creamy almond sauce, garnished with coriander.

£9.00

Onion and capsicum brought together in a medium hot sauce, served in traditional wok.

£9.00

Indian cheese cooked with fenugreek to create an extravagant Punjabi dish.

£9.00

Okra cooked with a chefs special sauce.

£9.00

Aubergine grilled in a tandoor cooked in homemade special sauce

£9.50

Spicy vegetable ball in an indo-chinese sauce.

£10.00

Cottage cheese balls in an indo-chinese sauce.

£9.50

£10.00

Succulent chunks of chicken made in well spiced tomato and onion based sauce.

£12.00

Diced pieces of chicken tikka prepared in a special creamy sauce with hints of almond and coconut.

£10.00

Enriched with spices of medium strength and served in a small Karahi.

£10.00

Tender pieces of chicken prepared in a mildly spiced spinach sauce.

£10.00

Boneless chicken grilled over charcoal then fried with chopped tomato, onions and peppers.

£10.00

Chunks of chicken sautéed in an onion and tomato based gravy.

£12.00

Tender chunks of lamb with whole spices in a traditional curry sauce.

£12.00

Pieces of lamb prepared in a spicy sauce with whole coriander seeds.

£12.00

Succulent pieces of lamb in a hot spicy sauce.

£12.00

Boneless lamb cooked in fresh spinach leaves.

£12.00

Lamb mince cooked in a semi-dry traditional curry sauce with petit pois.

£13.50

£12.00

Minced lamb cooked in home ground hyderabadi spices in a traditional curry sauce

£10.00

Boiled eggs cooked in Chef’s special sauce, garnished with coriander.

£10.00

Tender chicken served in a hot spicy sauce.

£10.00

Very hot chicken dish, the original classic.

£10.00

Very hot lamb dish, the original classic.

£12.00

Tender lamb served in a hot spicy sauce

£11.00

Chicken cooked in a clay over, marinated in delicious buttery sauce.

£11.00

Chicken pieces cooked in yoghurt and creamy sauce

£11.00

Pieces of tandoori chicken cooked with tomatoes and green peppers in a traditional thick Punjabi sauce.

£10.00

Boneless chicken cooked with fenugreek in Chef’s special sauce.

£12.00

Chicken cooked with chef’s special muglai creamy sauce and spices creating an exotic taste on top of boiled eggs.

£14.00

Lamb cooked with chef’s special muglai creamy sauce and spices, creating an exotic taste on top of boiled eggs.

£16.00

£14.00

Tender lamb pieces cooked in a iron wok with chef’s special sauce.

£14.00

Tender lamb pieces cooked with tomatoes and onions.

£12.00

£16.00

Prawns cooked in an Indo-Chinese sauce.

£12.00

Chicken balls cooked with ginger and garlic in and Indo-Chinese sauce.

£12.00

Butter fried chicken cooked with fresh capsicum and green chillies.

£12.00

Battered chicken sautéed in onion, green peppers and chilli in a Chinese style.

£16.00

£8.50

Noodles cooked with diced vegetables in a spicy soya sauce.

£9.50

Noodles cooked with mixed vegetables and chicken chunks in a unique Chinese style.

£9.00

Noodles cooked with eggs in a soya sauce.

£14.00

Noodles cooked with mixed vegetables, chicken and prawns.

£16.00

Noodles and prawns cooked together in a vinegar – soya sauce.

£6.00

£7.00

£6.50

£12.00

Rice cooked with egg, chicken, prawns, and vegetables.

£14.00

£4.00

£5.00

£6.00

£10.00

Seasonal vegetables cooked in light spices traditionally prepared with basmati rice.

£12.00

Traditionally prepared saffron flavoured basmati rice, cooked with chicken tikka pieces.

£14.00

Tender lamb pieces cooked in light spices, traditionally prepared with basmati rice.

£18.00

Basmati rice cooked with prawns in the special Indian spices

£2.50

Bread with green chilli topping, baked in clay oven.

£3.50

Bread stuffed with cheese cooked in a clay oven.

£3.50

Bread stuffed with minced neat, cooked in a clay oven.

£1.75

£3.00

£2.25

£2.50

£1.75

Indian bread cooked on a hot plate.

£5.00

Cheese, Keema, Garlic and Chilli

Food allergies and intolerance