Menu Type: Non-Vegetarian

Charcoal grilled 1 pc tandoori king prawn, 2 pcs talapiya fish, 4 pcs chicken tikka, 4 pcs hariyali chicken, 3 pcs lamb kebab, 1 pc lamb chops, 4 pcs chicken wings.

Diced chicken pieces cooked and deep fried in a savoury batter.

Boneless chicken pieces marinated in herbs and spices, cooked in a clay oven.

Butter fried king prawn, rolled fried in medium spices.

Fried chilli battered chicken wings.

Cubes of fish marinated in herbs and spices, then grilled in the tandoor.

Lamb chops marinated in spices & yoghurt, and cooked in the tandoor.

King prawns marinated in herbs and spices and then grilled in the tandoor.

Boneless chicken especially in grilled tawa.

Pastry turn over, stuffed with minced chicken / lamb and spices deep fried.